SEAFOOD APPETIZERS
Trio of Marinated Fish with Herbal Dressing
Red Prawn Tartare with Buffalo Stracciatella and Lime Zest
Catalan-style Octopus Salad with Onion, Cherry Tomatoes, Celery and Potatoes
Mussel and Cam Stew
Tuna Tartare with Avocado
Bacon-wrapped Monkfish with Shrimp Heart
Fresh Salmon Marinated in Citrus
Swordfish Carpaccio with Rocket and Cherry Tomatoes
Mussels alla Marinara (Lemon, Parsley, Garlic)
Oysters
Plateau de Cruditè (2 Oysters, 2 Scampi, 2 Red Prawns, Tuna Tartare (20 GR)
Royal Plateau (4 Oysters, 4 Scampi, 4 Prawns, Tuna Tartare (40 GR)
MEAT APPETIZERS AND CHEESES
Buffalo Caprese with Raw Ham
Melon and Raw Ham
Mixed Cheeses with Seasonal Jams and Honey
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FISH FIRST COURSES
Seafood Risotto (Min. Order for 2 People)
Tagliatelle with Clams, Mussels, Bottarga and Cherry Tomatoes
Seafood Linguine
Clams Spaghetti
Seafood Fregola (Min. Order for 2 People)
Bottarga Spaghetti with Cherry Tomatoes
Salmon Penne
Black Tagliatelle with Clams, Cherry Tomatoes and Truffle Cream
Linguine with Lobster (Minimum order 500 g)
MEAT FIRST COURSES
Ravioli filled with Sheep Ricotta served With Tomato Sauce and Basil
Linguine with Basil Pesto
Carbonara Spaghetti
FISH SECOND COURSES
Grilled Tuna Fillet
Mixed Grilled Fish
Sesame Tuna Tataki
Deep Fried of Squids, Prawns and Courgettes
Swordfish with Cherry Tomatoes and Taggiasca Olives
Sea Bream Fillet in Potato Crust
Local Fish
Catalana Style Lobster (Minimum order 500 g)
MEAT SECOND COURSES
Sliced Fillet of Beef with Rocket and Parmesan
Milanese Cutlet with Rocket Salad and Cherry Tomatoes
Pork Fillets Roll On with Larded Bacon and Demi-Glace Sauce
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SIDE DISHES
French Fries
Baked Potatoes
Mixed Salad
Green Salad
Tomato Salad
Grilled Vegetables
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SAL & VEG | Salad & Vegetarian Food
Caesar Salad
Vegetarian Salad with Mixed Salad, Grilled Vegetables and Tomatoes
Mixed Salad with Tuna and Mozzarella Cheese
Mediterranean Salad with Mixed Salad, Shrimps, Avocado, Grana Cheese, Olives and Melon
DESSERT
Catalan Crème Brûlee
Chocolate Soufflè
“Seadas” Cheese Pastry with Honey
Nougat Parfait
Chef’s Dessert
Dessert Trio
Mixed Cheeses with Seasonal Jams and Honey